
-an onion, cut up small and cooked lightly, can add a bit of garlic in..natural flavours!
Posted by
Tracey @ozcountryquiltingmum
at
3:35 PM
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Bit of trivia, when it rains inches and inches all summer long, many things grow really well, I have never seen my belladonna's look like this. (Neither have the chooks!) Your fruit trees especially do well. The farm we bought next door has a walnut tree, probably planted 50 or a a hundred years ago... I didn't see any walnuts on it last year, but this year it is loaded.
Being a quilter, you know I can't bear to see anything go to waste, so I am trying to work out how to properly harvest these walnuts. I googled (of course) but they wont quite tell me exactly waht i want to know, so if you can assist, feel free! Do I pick them pretty big, and mainly all green, then dry them, then take the outside husk off or do I pick them with a bit of black and just rip the husks off somehow..then perhaps let the walnuts dry out somewhere in their shells? I always thought you just let them drop to the ground, then when the outside went black you got the walnut out...but the ones that have done that themselves under the tree are soft and rotten. These are some that have just started going black and when i pulled some skin off some it looked like a proper walnut underneath, so I have bought a few kgs home to do something with.
But have left all the rest on the tree. Some like the photo previous, some like below. What to do next?
O also foresee a LOT of pickled figs..actually i think I am really going to have to master fig jam, it's never been my talent, but there has a to be a good recipe out there somewhere!! Look at this for a fig tree...
Posted by
Tracey @ozcountryquiltingmum
at
4:33 PM
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Posted by
Tracey @ozcountryquiltingmum
at
6:39 PM
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Labels: books
Posted by
Tracey @ozcountryquiltingmum
at
11:10 PM
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